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Book Titles No access
Feeding the Flock
Restaurants and Churches You'd Stand in Line for- Authors:
- Publisher:
- 1998
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Bibliographic data
- Copyright year
- 1998
- ISBN-Print
- 978-1-56699-196-4
- ISBN-Online
- 978-1-56699-521-4
- Publisher
- Rowman & Littlefield, Lanham
- Language
- English
- Pages
- 124
- Product type
- Book Titles
Table of contents
ChapterPages
- CONTENTS No access
- FOREWORD No access
- PREFACE No access
- INTRODUCTION No access
- CHAPTER 1: Meet Me at Chevys No access
- CHAPTER 2: Take a Walk to the Village Wok No access
- CHAPTER 3: Celebration! No access
- CHAPTER 4: What's in a Name? No access
- CHAPTER 5: Back to the Basics No access
- CHAPTER 6: Ample Ambiance and Hospitality No access
- CHAPTER 7: Ethnic Adaptability No access
- CHAPTER 8: Classy Excellence No access
- CHAPTER 9: Best Meals, Best Deals No access
- CHAPTER 10: Strikeouts-and Comebacks No access
- CHAPTER 11: The Cracker Barrel Concept No access
- CHAPTER 12: Tough Act to Swallow: What Sours a Good Restaurant? Or a Good Church? No access
- CHAPTER 13: Food and the Bible No access
- CHAPTER 14: Five Great Meals with Jesus No access
- PART 5: Just Desserts and Tips No access Pages 117 - 118
- RESOURCES FOR CHURCH GROWTH AND LEADERSHIP No access Pages 119 - 124





